Tokyo Night

冷菜reisai · cold plates

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  Tuna Sashimiマグロの刺身

  Fresh, delicate slices of premium tuna.

  Raw fish

  In plain wordsThin slices of raw tuna, served on their own, without rice.

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  Salmon Sashimiサーモンの刺身

  Velvety smooth salmon sashimi.

  Raw fish

  In plain wordsThin slices of raw salmon, served on their own, without rice.

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  Salmon & Avocado Cevicheサーモンとアボカドのセビーチェ

  Zesty citrus-marinated salmon with creamy avocado.

  Raw fish

  In plain wordsRaw salmon marinated in citrus juice, mixed with avocado. Served cold, fresh and tangy.

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  Shrimp & Mango Ceviche海老とマンゴーのセビーチェ

  A tropical fusion of shrimp, fresh mango and citrus.

  In plain wordsShrimp and sweet mango marinated in citrus juice. Served cold, fresh and tangy.

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  Tuna Tatakiマグロのたたき

  Lightly seared tuna, wasabi, soy shallots.

  Seared outside, raw inside

  In plain wordsTuna seared for a moment on the outside, still raw inside, thinly sliced, with wasabi and soy.

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  Crispy Pork Bellyカリカリ豚バラ

  Perfectly crisp pork belly, coriander, citrus glaze.

  In plain wordsPork belly cooked until the outside is crispy, with fresh coriander and a citrus glaze.

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  Seaweed Salad(vegetarian)海藻サラダ

  Classic Japanese seaweed with sesame dressing.

  In plain wordsA cold salad of bright green seaweed with a sesame dressing.

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  Shrimp & Baby Spinach Salad海老とほうれん草のサラダ

  Refreshing yuzu-citrus dressing.

  In plain wordsA light salad of shrimp and young spinach leaves with a yuzu dressing (yuzu is a Japanese citrus fruit).

温菜onsai · warm plates

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  Edamame(vegetarian)(choice of options)枝豆

  Choice of sea salt or spicy.

  ChoiceSea salt / Spicy

  In plain wordsYoung green soybeans in their pods. Squeeze the beans out with your teeth and leave the pod.

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  Yakitori Skewers(choice of options)焼き鳥

  Chicken or beef, glazed in house teriyaki.

  ChoiceChicken / Beef

  In plain wordsGrilled pieces of chicken or beef on small wooden skewers, glazed with sweet soy teriyaki sauce.

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  Seared Gyoza(choice of options)焼き餃子

  Shrimp or chicken, lightly pan-seared to perfection.

  ChoiceShrimp / Chicken

  In plain wordsJapanese dumplings: thin dough filled with shrimp or chicken, pan-fried until golden underneath.

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  Vegetarian Japanese Fried Rice(vegetarian)野菜炒飯

  Fragrant rice with seasonal vegetables.

  In plain wordsRice stir-fried in a hot pan with vegetables. No meat or fish.

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  Oriental Beef牛肉炒め

  Wok-seared beef with rich umami flavors.

  In plain wordsBeef stir-fried in a very hot wok with a rich, savoury sauce.

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  Chicken & Broccoli鶏肉とブロッコリー炒め

  Classic Japanese-style stir-fry.

  In plain wordsChicken and broccoli stir-fried together. Familiar flavours if you are new to Japanese food.

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  Crispy Torpedo Shrimp海老フライ

  Golden panko-crusted shrimp.

  In plain wordsShrimp in a crunchy Japanese breadcrumb coating (panko), fried golden.

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  Vegetarian Spring Rolls(vegetarian)春巻き

  Light and crispy with a soy dipping sauce.

  In plain wordsCrispy fried rolls filled with vegetables, to dip in soy sauce.

巻物makimono · rolls

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  Tiger Rollタイガーロール

  Crispy tempura roll with fresh salmon, creamy avocado and smooth cream cheese, finished with eel sauce.

  Raw fish

  In plain wordsA sushi roll with crispy tempura, raw salmon, avocado and cream cheese, topped with a sweet, sticky soy glaze.

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  Alaska Rollアラスカロール

  Crispy salmon tempura, avocado and cream cheese, topped with flame-seared salmon, delicate teriyaki glaze and ikura pearls.

  Raw fish eggs

  In plain wordsA sushi roll with crispy fried salmon, avocado and cream cheese inside. On top: lightly torched salmon and ikura (shiny orange salmon eggs).

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  Tokyo Roll東京ロール

  Golden tempura roll filled with crispy shrimp, avocado and cream cheese, crowned with a refreshing shrimp salad, Fuji sauce and a drizzle of eel sauce.

  In plain wordsA sushi roll with crispy fried shrimp, avocado and cream cheese inside, topped with a shrimp salad and two sauces.

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  Caribbean Tuna(spicy)カリビアン・ツナ

  Silky tuna tartare, spicy mayo, kimchi, masago and a touch of sriracha sauce.

  Raw fish

  In plain wordsA sushi roll with finely chopped raw tuna (tartare), spicy mayo, kimchi (spicy pickled cabbage) and masago (tiny orange fish eggs).

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  Dynamite Rollダイナマイトロール

  Delicate crab salad, avocado and cream cheese, layered with caramelized banana and finished with our signature dynamite sauce.

  In plain wordsA sushi roll with crab salad, avocado and cream cheese, layered with caramelised banana and Omundo’s own dynamite sauce.

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  Omundo Surf & Turfオムンド・サーフ＆ターフ

  Carpaccio, tempura shrimp, cream cheese, pesto mayo and teriyaki glaze.

  Raw beef

  In plain wordsLand and sea in one roll: thin slices of raw beef (carpaccio) with crispy fried shrimp, cream cheese, pesto mayo and teriyaki glaze.